The Ultimate Fusion Treat: Taco Pizza Rolls

Are you a fan of both tacos and pizza? If so, you're in for a treat with this innovative fusion dish - Taco Pizza Rolls. This delicious combination brings together the best of both worlds in a convenient and portable form.

Ingredients:

• 1 pound ground beef
• 1 packet taco seasoning
• 1 can refrigerated pizza dough
• 1 cup shredded cheddar cheese
• 1/2 cup diced tomatoes
• 1/4 cup diced red onion
• 1/4 cup sliced black olives
• 1/4 cup chopped cilantro
• Sour cream and salsa for serving

Instructions:

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
3. Add the taco seasoning to the beef according to the packet instructions.
4. Roll out the pizza dough onto the prepared baking sheet.
5. Sprinkle the cooked ground beef evenly over the dough.
6. Top with shredded cheddar cheese, diced tomatoes, red onion, and black olives.
7. Starting from one end, tightly roll the pizza dough into a log.
8. Using a sharp knife, cut the log into 1-inch slices and place them on the baking sheet.
9. Bake for 15-20 minutes or until the rolls are golden brown and cooked through.
10. Sprinkle with chopped cilantro before serving.
11. Enjoy your Taco Pizza Rolls with sour cream and salsa on the side!

These Taco Pizza Rolls are perfect for parties, game nights, or a fun family dinner. They are easy to make and bursting with flavor. Give this fusion treat a try and impress your friends and family with a creative twist on two classic favorites!

Image source: Pixabay